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Cooking with Chef Keung: Stir Fried Vermicelli with Shrimp in Taiwanese Style

Mon, Jun 28

|

Online

Join Chef Keung for another exciting set of cooking tutorials! This week, Chef Keung will be cooking stir-fried vermicelli with shrimp in Taiwanese Style!

Registration is Closed
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Cooking with Chef Keung: Stir Fried Vermicelli with Shrimp in Taiwanese Style
Cooking with Chef Keung: Stir Fried Vermicelli with Shrimp in Taiwanese Style

Time & Location

Jun 28, 2021, 2:00 p.m.

Online

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Hotlines:

416-292-9293 (Eng./Chi.)

5183 Sheppard Ave. E

Scarborough, ON M1B 5Z5

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